Apple Dumplings

2 whole granny smith apples
2 cans (8 oz cans) Crescent rolls
2 sticks butter
1- 1/2 cup sugar
1 tsp vanilla
cinnamon to taste
1 can (12 oz) Mountain Dew Soda

Instructions:
Peel and core apples.  Cut each apple into 8 slices each.  Roll each apple slice in a crescent roll. Place in a 9 x 13" buttered pan.
Melt butter, then add sugar and barely stir.  Add vanilla, stir and pour entire mixture over apples.  Pour Mountain Dew around the edges of the pan.  Sprinkle with cinnamon and bake at 350 for 40 minutes.  Serve hot with ice cream and use sauce over the top!